Spaghetti Sauce
Ingredients
- 1 pound ground beef
- 15 ounces tomato sauce
- 6 ounces tomato paste
- 1/2 teaspoon Italian seasoning
- 1 Tablespoon dried parsley flakes
- 1 Tablespoon Worcestershire sauce
- 1 Tablespoon granulated sugar
- 1 cup water
Directions
- Season ground beef with salt and pepper
- In a large skillet brown beef and drain excess grease
- Add tomato sauce, tomato paste, Italian seasoning, parsley, worcestershire, and sugar to the skillet
- Stir well to combine and bring to a boil.
- Add water and stir well.
- Reduce heat and simmer for 30 minutes.
Notes: This recipe is used in the recipe Million Dollar Spaghetti
https://tastesbetterfromscratch.com/homemade-spaghetti-sauce/